Karela a supplement for diabetes

by Dr. Bhairavsinh Raol in English Health

The scientific name of Karela is Momordica charantia; commonly called bitter gourd is a tropical and subtropical vine of the family Cucurbitaceae, widely grown in Asia, Africa, and the Caribbean for its edible fruit. Bitter gourd is a tropical ...Read Morethat belongs to the gourd family and is closely related to zucchini, squash, pumpkin, and cucumber.It’s cultivated around the world for its edible fruit, which is considered a staple in many types of Asian cuisine. Its many varieties differ substantially in the shape and bitterness of the fruit.Indian Bitter Gourd known as Karela in Hindi, is among the most bitter Read Less